On Location Catering

The film industry is constantly looking for new ways to maximise production value while still reducing costs. One of the areas where budgets can be cut is in the catering department. 

Many production companies are now looking to plant-based food for film location catering to save money while also creating healthier meals for their crew.

Plant-based diets are becoming increasingly popular as more people are looking for healthier alternatives to the standard fare of processed foods. Plant-based meals are not only healthier, but they are also significantly cheaper to produce. By using plant-based ingredients, production companies can reduce their catering costs without sacrificing taste or quality.

Plant-based ingredients are versatile and can be used to create a variety of delicious dishes. From vegan burgers to salads, stir-fry dishes, and even desserts, plant-based ingredients can be used to create a variety of flavorful and nutritious meals. Plant-based ingredients are also more sustainable than animal-based products, making them a more sustainable choice for film location catering.

One of the biggest benefits of using plant-based food for film location catering is that it is much easier to source locally. Production companies can work with the catering company to keep within budget and use local ingredients.. This will not only reduce their catering costs, but it will also help support local businesses and the local economy.

Plant-based food for film location catering is also a great way to reduce food waste. Plant-based meals require fewer resources to produce than animal-based meals and they are much easier to store and transport. This means that production companies can reduce their catering costs by using plant-based ingredients that can be stored and transported more efficiently.

Overall, plant-based food for film location catering is a great way for production companies to reduce costs while still providing nutritious and delicious meals for their crew. Plant-based ingredients are more sustainable, easier to source locally, and require fewer resources to produce, making them a great choice for film location catering.